Steaks
Grilled Premium-aged steak before your very eyes.... warm and pink, charred and rare.... juicy and flavor-rich to turn taste buds.... and heads.
Copper is the place where true beef connoisseurs feel right at home, because we serve only the best Premium steaks available and grill them to perfection. A 22 oz. Cowboy, New York Strip, a double-cut Filet Mignon.... just to name a few.
- Rare -
Very red, cool center,
approximately 120° F
- Medium Rare - Red, Warm Center, Approximately 125° F
- Medium - Pink Center, Approximately 130° F
- Medium Well - Slightly Pink Center, Approximately 140° F
- Well -
Broiled Throughout, No Pink ,
Approximately 145° F
Seafood
Fresh, succulent seafood means our signature potato wrapped grouper, salmon cooked to perfection, colossal copper shrimp.... and there's something to be said for pairing our Premium-aged steak and seafood selects to create a classic dining experience that represents the finest from land and sea.
We clearly serve “The Best Steak.…”. But we also offer fresh, succulent lighter fare that you’re sure to enjoy. Sea for yourself..and make a splash at Copper Grill.
